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By Fork & Brewer Mon 03 Sep 2018
Methode in Madness 7.5% Brut IPA

What is dry, but also wet? This! Effervescent, bright, bubbly with a lovely dry finish - Méthode in Madness 7.5% Brut IPA is another deviation from the classic English or American variety. ...READ MORE

Hardpour Corn 4.5% Amaizing Lager

Hardpour Corn 4.5% Amaizing Lager - it's not safe for work... but safe for after work drinks! A clean, pale, refreshing Lager brewed with flaked maize, this beer is also a hard example of Fork Brewing's unyielding partiality to puns.   ...READ MORE

Saison de Citra 5.0% Dry-Hopped Farmhouse Ale

Saison de Citra 5.0% Dry-Hopped Farmhouse Ale is a brew, which trialled a Belgian Saison strain of yeast supplied by international brewers yeast company, Fermentis. ...READ MORE

Florapalooza 7.2% NZ Flower Hopped IPA

Don't ever say we never give you flowers. Emerson's Brewery and Fork Brewing collab brew, Florapalooza 7.2% NZ Flower Hopped IPA, is a harmony of NZ dried hop flowers, used in both the kettle and dry hop stage - and it's now on tap!  ...READ MORE

Ma is White 5.4% Belgian Witbier

Everyone (who went to primary school in NZ) knows the Maori colour song, which kicks off with, 'Ma is white'... Well, Fork Brewing has taken inspiration from that little ditty to create Ma is White 5.4% Belgian Witbier - with a distinctly New Zealand twist. ...READ MORE

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